The BDFPA Deer Park Assurance Scheme is designed by experts in deer management to cover Deer Park Production standards including food safety, hygiene, animal welfare and management of the environment.

Being an approved member of the BDFPA Deer Park Assurance scheme gives your customers the reassurance that your venison is produced to an industry-recognised Code of Best Practice and your herds and facilities are regularly inspected and certified by SAI Global, an independent professional body.

Key Benefits

Builds Trust 

By adherence to the highest welfare and environmental standards customers trust in your product

Traceability

Ensures traceability within the food chain from source to consumption

Drives confidence

Demonstrates to your customers that you are producing a quality product produced to best practice.

Driving Confidence in Deer Farms and Parks

Being an approved member of the BDFPA Deer Park Assurance scheme gives your customers the reassurance that your venison is produced to an industry-recognised Code of Best Practice

  1. Documents
  2. Stockmanship & Training
  3. Deer Biosecurity
  4. Park Facilities
  5. Deer Health and Welfare
  6. Feed and Water
  7. Shooting, Bleeding & Gralloching
  8. Larder Design and Facilities
  9. Larder Hygiene & Documentation
  10. Disposal of Waste
  11. Complaints

  1. Identification and Traceability
  2. Staff and Training
  3. Herd Health, Veterinary Treatments and Medicines
  4. Food Compositions, Storage and Use
  5. Housing and Handling Facilities
  6. Transport
  7. Environment and Hygiene management
  8. Breeding and Youngstock
  9. Field Slaughter

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